Turkey Burgers are the juiciest, most delicious, and tender patties ever; with flawless seasonings and simple ingredients.
I love good Turkey Burgers! I was so amazed at how good turkey meat is after growing up with ground beef. And this recipe is delicious, full of flavor, and easy to prepare. You will love to put it in the oven but it tastes amazing grilled too.
Turkey Burgers Time!
I enjoy Butterball ground turkey so much that I use it for most of my recipes like the delicious Queso Blanco Rotel Dip With Ground Turkey Crock Pot or the magnificent The Ultimate Turkey Meatloaf With Breadcrumbs or to warm things up nothing like Ground Turkey Taco Soup.
Some people frown when they hear turkey meat, imagining a dry and tasteless meal. Oh boy! Nothing is further from the truth. With my mixture of seasonings, you will be so into these moist and heavenly delicious Hidden Valley Ranch Turkey Burgers that I doubt one burger will be enough. 🍔
Why Is This Recipe a Go-To?
Because there is nothing more appetizing than homemade burgers, and my recipe is phenomenal.
My Hidden Valley Ranch Turkey Burgers are incredibly easy to prepare. No sweating!
This recipe is perfect for family and friends gatherings, or any other occasion.
This is great when you want to prepare something out of the routine.
You can cook your burgers as you prefer, grilled, oven, or even in the air fryer.
Un-burger-lievable!
How To Stack Your Hidden Valley Ranch Turkey Burgers?
When it comes to burgers stack, it has many variations. You can go with the classic, starting with a bun, then your favorite sauces, lettuce, a tomato slice, then the mouthwatering Turkey patty.
Some like their burgers with pickles. Others prefer it with eggs, bacon, cheese, and so on. You can play with these ingredients to stack your Turkey Burger as you prefer. Be as creative as you want. Your burger, your choice.
Tips to Remember
You can prepare 3 patties out of this, but it depends on how thick you want your burgers.
I also season the meat with a dash of other seasonings (optional)
To have the perfect moist patties, make sure not to overcook them.
Frequently Asked Questions
Absolutely! You can use this recipe for meatballs or meatloaves too.
You can store them in an airtight container in the fridge for up to 3 days
The trick here is to refrigerate the patties around half an hour before grilling them. This will prevent them from falling apart.
Ingredients
Butterball ground turkey: the star of the recipe.
Lipton onion soup mix: irresistible seasoning to your meat.
Dry ranch powder: delicious mix of flavors.
Dry bread crumbs: for a tender meat.
Instructions
First, in a medium bowl mix ground turkey, Lipton onion soup mix, hidden valley ranch powder, and bread crumbs.
Then, preheat the oven to 350 degrees F.
After that, form ground turkey into 3-4 patties.
Finally, bake turkey burgers in the oven until it has no pink and are well done.
Ingredients For the Best Turkey Burgers
Must Try Recipes
Oven Roasted Turkey Breast – Quick Easter Recipe
GRILLED CHICKEN COBB SALAD – QUICK RECIPE
Chicken Roll Ups With Tortillas – Greek
Chicken Green Bean, Potato, Ranch Casserole
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Hidden Valley Ranch Turkey Burgers
Ingredients
- 16 ounces package of butterball ground turkey
- 2-3 tablespoons Lipton onion soup mix
- 2-3 tablespoons dry ranch powder
- 3 tablespoons dry bread crumbs
Instructions
- In a medium bowl mix ground turkey, Lipton onion soup mix, hidden valley ranch powder, and bread crumbs.
- Preheat oven to 350 degrees F
- Form ground turkey into 3-4 patties
- Bake turkey burgers in the oven until it has no pink and are well done.
Notes
- You can prepare 3 patties out of this but it depends on how thick you want your burgers.
- I also season the meat with a dash of other seasonings (optional)
- To have the perfect moist patties, make sure not to overcook them.
Thank you so much for the recipe. Will try it
You are more than welcome!! I hope you love it!!
That’s easy enough and so full of bold flavor. I’m in!
So simple and sounds super flavourful. I will have to try it. I love myself a good turkey burger.
Thank you so much Megan!! I hope you try it!!