Tacos and cupcakes are both delicious, and you get the best of both worlds with these Taco Cupcakes with Wonton Wrappers! Made of delicious layers of taco fillings and yummy toppings in wonton wrappers in the form of a cupcake, these taco cupcakes are both cute and yummy!
These are the perfect idea for an appetizer for your next dinner, a snack to bring along to a picnic, or the main attraction on taco night. Is it lunch or is it dessert? Who cares, it’s delicious!
It’s Time for Some Cupcake Tacos!
It’s Taco Tuesday!
Who doesn’t love a good remix of a traditional recipe? If you want a spin a twist on traditional tacos, or if you love tacos and cupcakes and want a way to combine these two together, try this recipe out! My sister told me about these cute little taco remixes, and they are the bomb! Taco cupcakes are packed with just flavors and so yummy!
March Madness starts next week and these Taco Cupcakes will be the perfect recipe to kick off the madness. They will be the perfect appetizer to sit back and enjoy the games with. If you were stuck between getting tacos or cupcakes to snack on, now you don’t have to choose!
These taco cupcakes are also perfectly portioned, so you know how much wonton wrappers, fillings, and toppings to prepare in advance, depending on how many people you have!
Tips and Tricks for your Taco Cupcakes
It is time to spice things up during taco night! These taco cupcakes offer you a lot of room for creativity and customization. There are many ways to mix and match flavors and toppings, and they will all turn out to be delicious!
Feel free to get creative and use refried beans instead of black beans or even beans and cheese with no meat. You can use whatever taco filling that satisfies your cravings!
Remember that you can treat these taco cupcakes just as you would an actual taco. You can add some sour cream and a sprinkle of red tomatoes and green onions. Other toppings that are just as yummy are red onions, cilantro, olives, and -of course- avocadoes!
You can even turn this into a “build your own taco” event! Prepare your crunchy cupcake-shaped wonton wrappers and display all the individual toppings. This could be a fun activity that adds more enjoyment to your event. It would also allow people to try any taco topping combination they want or dream of!
Now for eating the taco cupcakes, it might seem a bit challenging. However, you can eat them with your hands or a fork. You can bite right into them as you would for a cupcake, or use a fork to dig into the toppings as if you have a delicious little taco bowl.
Taco Cupcakes FAQs
Yes! Place your tortillas in your muffin pan and proceed as the recipe indicates.
Place them in your fridge and heat in your oven when you’re in the mood for some of these yummy snacks!
Ingredients
- Ground Turkey or Beef
- McCormick Taco Season
- Black Beans
- Green Chilies
- Wonton wrappers
- Shredded cheese
- Sour Cream
- Lettuce
How to Prepare Taco Cupcakes
Start by preheating your oven to 350 F. Brown the meat in a skillet and drain the grease, then add taco seasoning according to the instructions on the taco seasoning’s package.
Next, add beans and green chilies to meat mixture, and add 1-2 tablespoons of sour cream to meat mixture (optional).
After that, spray your muffin pans with cooking spray. Place one wonton wrapper at the bottom of each muffin cup, add your meat mixture next, and then place another wonton wrapper and top with cheese.
Bake your taco cupcakes for 15-20 minutes on 350 F, then top them with all of your favorite taco fixings.
Happy Cooking!
Delicious Taco Cupcakes with Wonton Wrappers
More Delicious Recipes To Try Out
- Sausage Rotel Dip
- Sweet Potato Dumplings
- The Best Deviled Eggs Without Mayo
- Easy Taco Dip Recipe With Refried Beans
- Ranch Cheeseball
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Taco Cupcakes
Ingredients
- 1.25 Ground Turkey or Beef
- 1 Package of McCormick Taco Season
- 1 can Black Beans
- 1 can Green Chillies
- 1 package Wonton wrappers
- 1 package Shredded cheese
- Sour Cream
- Lettuce
Instructions
- Preheat Oven to 350 F.
- Brown the meat in a skillet and drain grease, add taco seasoning according to instructions on taco seasoning package.
- Add Beans and green chiles to meat mixture, add 1-2 tablespoons of sour cream to meat mixture (optional).
- Spray Muffin Pans with cooking spray. Place one wonton wrapper in the bottom of each muffin cup, next add meat mixture, and then another wonton wrapper and top with cheese.
- Bake for 15-20 minutes on 350 F.
- Top with all of your favorite taco fixings
What an genius recipe! They’d be great as appetizers for parties!
Yes, Marta!! Thank you!
This is a very creative idea, and great for when you just want something you can pop in the oven with very little fuss. Thank you for sharing. 🙂
This is an awesome spin on traditional tacos. Little mess, and the perfect serving sizes!
I have some leftover wonton wrappers in the fridge, can’t wait to try this!!
Love how easy this recipe is! Looks delicious!
What a cute appetizer idea!
Thank you Jazz!
This is perfect for my taco Tuesday rotation. And seems super easy!
Yes, Kenya! I love Taco Tuesday too!!!
Love the cupcake idea!
Thank you!
Wow! these look great for game day!
Love the idea of using wonton wrappers! Can’t wait to try these!
Thank you Shelly!!! I hope you and your family love them!!
These look so simple and fun to make!
They are so fun Freya!! Thank you!!!
This is a genius idea and a great way to get kids involved with cooking. My daughter would love making these with me!
Thank you so much Lisa!! I hope you’ll try them!
These look amazing! Adding them to my dinner rotation this week!
Thank you so much Rachael!!
Looks like I have something to try! AMAZING post!
Thank you so much Joi!!
Thanks soo much for this amazing taco twist!! I did refried beans +taco seasoning and green chilies. Topped with the good stuff! A HIT for Girls Night!
Thank you so much Val!! I am so glad yall enjoyed them!!
Never thought about tacos in wontons! Love it!