Hey, y’all—Spring is finally here, and Easter is just around the corner! I’m always looking for creative and simple ways to help you be the hostess with the mostess! This time, I’ve got the perfect recipe for your Easter celebrations: Peeps Mimosa!
Nothing says Easter like those adorable, colorful marshmallow Peeps. These sweet little treats aren’t just for snacking—they can jazz up your cocktails and mocktails too! Today, I’ll show you how to turn your favorite bubbly into a fun, festive signature cocktail. I guarantee Peeps mimosa will impress your guests. Print out a cute sign, put it in a frame, and you’ve got a fabulous Easter cocktail station!
What You’ll Need for Peeps Mimosa
The beauty of this recipe is its simplicity. Here’s everything you need:
Chilled orange juice
Sparkling wine (I recommend Moscato D’Asti or Trader Joe’s Sparkling Brut)
Marshmallow Peeps (your favorite color!)
How to Make a Peeps Mimosa
Creating your Peep Mimosa is quick and easy. Here’s how:
Chill Your Ingredients: Make sure your sparkling wine and orange juice are nice and cold before you start. This keeps your mimosa perfectly refreshing.
Mix Your Drink: Fill your champagne flute with equal parts sparkling wine and orange juice. Adjust the ratio according to your taste—use more sparkling wine for a stronger kick, or extra juice for a sweeter, lighter drink.
Garnish with a Peep: Gently place a marshmallow Peep on the rim of your flute or float it directly on top of your drink. This adorable garnish instantly adds festive flair and sweetness.
Why You’ll Love this Easter Mimosa Recipe
- Festive and Fun: Marshmallow Peeps add a cute and playful element that everyone will love.
- Simple and Quick: With just three ingredients, you can whip these up in minutes, giving you more time to enjoy your gathering.
- Perfectly Customizable: Adjust the drink to suit your taste preferences or create a kid-friendly mocktail version.
Tips for Making the Best Peeps Mimosa
Keep it Cold: Always use chilled ingredients for the best taste and refreshing quality.
Glassware Matters: Use champagne flutes to keep your drink bubbly and looking elegant.
Make Ahead: You can pre-pour juice into glasses ahead of time, topping with sparkling wine just before serving to save time.
Colorful Variety: Use different colored Peeps to match your Easter decor and create visual interest.
Delicious Variations
- Tropical Peep Mimosa: Swap orange juice for pineapple or mango juice for a tropical twist.
- Berry Delight: Add a splash of strawberry or raspberry purée to your mimosa for a burst of berry flavor.
- Mocktail Version: Replace sparkling wine with sparkling water or sparkling cider for a fun, kid-friendly option.
Frequently Asked Questions
Absolutely! Replace the sparkling wine with sparkling water, sparkling grape juice, or non-alcoholic sparkling cider.
I love Moscato D’Asti or Trader Joe’s Sparkling Brut, but you can use any sparkling wine you prefer, such as Prosecco or champagne.
Gently place the Peep on the rim or float it carefully on top. Using fresher Peeps also helps them stay afloat longer.
It’s best to pour the sparkling wine right before serving. You can prepare glasses with juice and garnish beforehand, adding bubbly when you’re ready to serve.
Check Out These Recipes:
- 10 Easy Ways to Elevate Your Pound Cake
- Red Velvet Brownies with Oreo and White Chocolate Chips
- Easy Box Cake Desserts
- Easter Peeps Mimosa (Quick and Easy)
- Creamsicle Mimosa: Festive Twist on a Classic Brunch Cocktail
If you loved this delicious and easy -to-follow recipe, you will definitely love my No Bake Desserts Made Easy cookbook. Now available for purchase by clicking the link below!
I like to share easy and delicious recipes to help families create memories through meals and my No Bake Desserts Made Easy Cookbook (now available for purchase) will help you make delicious desserts without turning on the oven!
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Peep Mimosa
Ingredients
- Chilled orange juice
- Sparkling wine (I recommend Moscato D'Asti or Trader Joe's Sparkling Brut)
- Marshmallow Peeps
Instructions
- Make sure your sparkling wine and orange juice are nice and cold before you start. This keeps your mimosa perfectly refreshing.
- Fill your champagne flute with equal parts sparkling wine and orange juice. Adjust the ratio according to your taste—use more sparkling wine for a stronger kick, or extra juice for a sweeter, lighter drink.
- Gently place a marshmallow Peep on the rim of your flute or float it directly on top of your drink. This adorable garnish instantly adds festive flair and sweetness.
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