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Patriocitc Funfetti Cake

Katrina
Celebrate America's 250th with this moist Patriotic Funfetti Bundt Cake made with sour cream, pudding mix, and white chocolate chips.
5 from 2 votes
Print Recipe
Prep Time 15 minutes
Cook Time 45 minutes
Course Dessert
Cuisine American
Servings 12 people

Equipment

  • 1 Large Mixing Bowl
  • 1 Large mixing spoon

Ingredients
  

  • 1 Funfetti Stars & Stripes Cake Mix 250th America Birthday Edition
  • 4 Large Eggs
  • 1 cup Canola Oil
  • 1 cup Sour Cream
  • 1 box White Chocolate Pudding Mix
  • 1 cup White Chocolate Chips

Instructions
 

  • Preheat oven to 325°F. Spray your Bundt pan or a 9×13-inch baking pan with baking spray! ( I love using my cake goop too)
  • In a large bowl, combine Cake Mix and pudding mix
  • Add Eggs, Oil, and Sour Cream! Mix until smooth and fold in white chocolate chips
  • Pour cake mix into greased baking pan and bake on 325F for 40-minutes
  • Ice the cake with cream cheese icing! (I love to melt it as well for a glaze)