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Sausage Cheese Muffins

Sausage Cheese Muffins are a perfect quick yet fancy and delicious breakfast option when hunger strikes!
Print Recipe
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Course Breakfast
Cuisine American

Ingredients
  

  • 1 pound ground pork or turkey sausage
  • 3 cups Bisquick Mix
  • 1½ cups shredded cheddar cheese
  • 1 can Campbell's Cheese Soup
  • ¾ cup water

Instructions
 

  • Cook sausage in a skillet until it is brown and crumbled. Drain the grease.
  • Combine sausage with all other ingredients in a large mixing bowl.
  • Spoon ingredients into lightly greased muffin pans, filling to top of the cups.
  • Bake at 375 for 25-30 minutes or until lightly browned.
Keyword cheese muffins, meat with cheese muffins, muffins for breakfast, sausage cheese muffins, sausage muffins