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Ground Turkey Taco Soup

This Ground Turkey Taco Soup is the perfect meal for cold weather! It is easy, super delicious, and a perfect way to fight winter chills!
Print Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Appetizer, Snack, Soup
Cuisine American

Ingredients
  

  • 1 pound seasoned ground turkey
  • 1 can whole kernel corn 15oz (I drain most of the juice on the corn)
  • 2 cans Rotel 10oz (Don't drain the juice)
  • 1 can bush chili beans
  • 1 can black beans
  • 1 package taco seasoning
  • 1 package dry ranch seasoning

Instructions
 

  • First, fry your ground turkey until it is brown (seasoning the ground turkey is optional).
  • After the meat is brown, drain off grease and put in a boiler.
  • Then, add taco season and ¾ cup of water to the meat.
  • Dump all of your beans, Rotel, corn, and ranch seasoning in the boiler with the turkey.
  • let it cook at low temperature until warm.
Keyword easter turkey, ground turkey taco soup, taco soup