Go Back
Easy no-bake lemon pudding with cream cheese, loads of zesty lemon, whipped topping, and citrus lemon Nilla wafers

Lemon Pudding Recipe

This refreshing dessert is ideal at the end of the day or as a weekend treat. Its creamy delicate texture makes it taste like sunshine and joy.
Print Recipe Pin Recipe
Course Dessert

Ingredients
  

  • 1 box Oreo Lemon Thins or Lemon Nilla
  • 8 oz Philadelphia Cream Cheese
  • 1 can Sweetened Condensed Milk
  • 8 oz Cool whip
  • ½ cup Powder sugar
  • 2-4 Large freshly squeezed lemons

Instructions
 

  • Allow your cream cheese to soften ahead of time. 
  • Once your cream cheese isnice and soft, beat the cream cheese and powder sugar together. 
  • Next add your condensedmilk, cool whip, and lemon juice from your fresh squeezed lemons.
  • Layer your cookies in the bottom of the pan and add the mixture on top of the cookies.
  •  Continue to repeat steps with layers until yourun out of mixture. 
  • Allow dessert to cool in the refrigerator for 1-2 hours. 
  • Enjoy serving and eating !
Keyword Celebration Treat, Lemon Pudding, No Bake Dessert, no-bake sweet treat