It is time for comfort food and nothing says comfort like a good casserole. I had a craving for a breakfast casserole one morning and this is how the hash brown casserole was created. My recipe is inspired from the hash brown casserole recipe from Cracker Barrel. This casserole is so easy but yet taste so good! It would be prefect for a brunch or Christmas morning breakfast. I hope you enjoy the recipe!
1 26oz bag of shredded potatoes
1 stick of melted butter
¼ cup of chopped onion
2 cups of shredded cheese
2 cups of sour cream
Mix all ingredients in a large bowl and stir well. Spray a 9 x 13 baking pan with pam spray. Pour casserole into your baking dish and smooth. Bake on 350 for 45 minutes to an hour.