Happy Marvelous Monday!!

I hope you all had a wonderful weekend!!

I am sharing a dip just in time for March Madness!! 🏀 I can’t believe this recipe is 9 years old!! I remember the first time I made it was for my Uncles 60th Birthday party and he turned 69 this year!! If you love buffalo chicken wings you will love this dip!! It’s so easy and delicious!!

Ingredients

(2 1/2 cups) Cooked Chicken Shredded

1 8oz block of cream cheese

1/2 cup of shredded cheese

1/2 cup of ranch dressing

Franks Red Hot to taste

Instructions

  1. Spray your crockpot with nonstick cooking spray
  2. Add shredded chicken in crockpot, along with cream cheese, and shredded cheese.
  3. Cook on high and after the chicken and cheeses have melted add ranch dressing and a few dashes of hot sauce to your taste.

Serve with tortilla chips, pita chips, or crackers!

Tips:

Chicken – You can use rotisserie chicken, cooked chicken breast, or chicken tenderloins

Cheese – You can use  cheddar, triple cheddar, or even mix your cheese.

14 Comments

  1. alright girl! yes this is right in time for march madness and my husband love him so buffalo chicken so this would be so awesome to try! i know he’ll love it for the basketball season

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